'Genuinely elite': Top chef raves about supermarket sandwich - but has very different view of QR codes
Every week, we interview top chefs from around the UK, hearing about their cheap food hacks, views on the industry and more. Today, we speak to Tim Brindley, head chef at Toum off Regent Street in London...
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Every month the Money blog interviews a top chef from around the UK, hearing about their cheap food hacks, views on the industry and more. Today they speak to Kevin Bonello, head chef at the Grade II*...12-11-2025, 05:50 PM -
Every week we interview top chefs from around the UK, hearing about their cheap food hacks, views on the industry and more. This week, we speak to Chris Shaw, head chef at Toklas restaurant on the Strand...31-07-2025, 02:32 PM
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27-02-2026, 08:35 AM